"Believe in your heart, follow your dreams or just go to Disneyland." Emma -age 4

Friday, April 1, 2011

Four bean turkey chili.

See, I told you I was back. I'm gonna change it up. And surprise you with a recipe today. It's been all about the cute outfits around here, but y'all I am a girl of many talents. I cook too. Among other things.

With the cold snap here this week I was all about the soups. And this chili is a winner. Serve it with your favorite cornbread recipe and I guarantee you won't be sorry.

Here is the link for the recipe. I pretty much follow the recipe except I use about 2 cups of broth and I only drain my garbanzo beans. The others I just dump right in. It makes it a litte thicker.

This is a really lean and healthy chili. Except when you eat it smothered in cheese as Frito pie the next day. Which in my opinion is how it should be eaten. Enjoy.


  1. I love turkey chili! Thanks for the recipe1

  2. looks yummy! i see yOU will be at TxSC too. -Virginia Lee Boyles http://vany212.com @vany212